I mixed 2 flavors together today. Death by chocolate and caramel eggnog. I had enough energy to put it together... and now I'm being eaten by my couch. But I have been contemplating how I will doll up this cup of coffee. Chocolate syrup, cappuccino powder, sucralose, homemade oat milk, cinnamon sugar... What should I do?
#coffeeadventures
Strap in, this one is epic!
Pauley brewed a big pot of chocolate dipped toffee flavored coffee this morning. Oh my goodness it smelled delicious! This time I remembered I had creamer in my fridge. It's oatmeal cookies flavor. So I kept it simple. Just added some creamer to my coffee. The temperature was perfect. The first sip was just so good! I drank my first cup so fast. I gotta go get some more. I'm feeling better now, at least emotionally.
#coffeeadventures
I used the rest of the coffee from this morning. Put it in the microwave for a minute. Then I mixed it with 2 scoops of English toffee flavored cappuccino powder and 3 squirts of sucralose. I didn't have much so I filled the cup with water and heated up, and mixed it with 2 scoops of amaretto flavored cappuccino powder. Then I added some cool water cuz I don't have any oat milk. How was it, you ask... Welp. It's very rich and sweet and flavorful. I really like it. I wish I had some banana flavored nesquik.
#coffeeadventures
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I haven't made regular coffee in over a month. So I went through my stash and found pistachio flavored coffee. I'm excited. I love pistachio pudding. I'm gonna add a scoop of vanilla cappuccino powder for creaminess cuz I'm out of milk. Then I'll add a squirt of sucralose and some cold water. Weeeeee
I heated up some pork carnitas. I put some queso quesadilla cheese on a tortilla and topped with another tortilla and microwaved it to melt it. Then I put some pieces of pork carnitas down the middle and topped it with a good drizzle of avocado ranch sauce. OMG so delicious! Tender, Juicy, flavorful. I'm quite happy with it.#foodieadventures Except now I've got a migraine. It's behind both of my eyes. And my eyes are sore from*gestures vaguely at everything*. I already took a ubrelvy a little more than an hour ago. I guess I can take a tramadol.#Migraine Tomorrow is the art studio open house. I'm gonna set my alarm for 9am so I can take a shower and have some coffee. I'll probably make some mocha mint coffee. The cherry bonbon flavor coffee is yucky. And I ran out of the vanilla lavender flavor coffee. It was really yummy. I've got a bag of blueberry crumble flavored coffee that I haven't opened yet. Basically I've got plenty of options.#coffeeadventures Would anyone like to buy a slightly used Pauley? Some assembly required. Batteries not included. She's on my last nerve. I love her but sometimes I just want to shake the shit out of her till her senses plinko into their correct spots.
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I decided to do IQ Joe instead of brewing coffee. Pauley made it for me. I have hazelnut flavor IQ Joe and she mixed it with some eggnog hot chocolate mix and some sucralose and some almond milk. It was delicious! I swear it tastes better when she makes it. But I'm sad. Someone drank my bottle of coffee. Now I gotta go make more. I think I'm gonna also get some veggies and some hummus for dipping. Maybe some hearts of palm and some mushrooms. Maybe a few sugar snap peas.
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Pauley ground some mint mocha flavored coffee for me just a few minutes ago. It just finished brewing. I mixed it with some milk chocolate hot chocolate mix and 2 squirts of sucralose and some almond milk. It's actually quite yummy. The mint flavor is very mellow.
In other news
We got groceries today. One thing I was really looking forward to having today was a papaya. I grabbed it out of the bag and I looked at it and something didn't look right. I cut into the skin and it was very hard. Something in the middle stopped the knife. I knew something was very wrong. I pulled it apart and... Dammit it's an avocado! So I diced up half of the avocado and topped it with ranch dressing. It sure wasn't papaya but it was tasty.
1 reaction It's been an ok day so far. I enjoyed my time out with my BHH nutritionist. She's a very sweet girl. I told her about my depression being bad and my adjustment disorder being a problem. I told her my anhedonia was really bad and it turned out she didn't know what that was. So I taught her about it.
I made another cup of coffee. It's super strong. I mixed hazelnut IQ Joe with vanilla caramel cappuccino powder and a spoonful of banana nesquik. Then I added some sucralose and almond milk. It's yummy but very strong. #coffeeadventures
Tonight for dinner we're making Mediterranean salmon. I'm not sure if I should make broccoli or butternut squash. We haven't had butternut squash in a while.
We're figuring out which meds I need ordered.
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I made a strong pot of French vanilla lavender flavor coffee this morning. I mixed 2 spoonfuls of vanilla cappuccino powder in. Then I added almond milk and 3 squirts of sucralose. It's not sweet enough. But I'm not gonna add more sucralose. I'm thinking maybe it's because the coffee was strong and the cappuccino powder is not sweet. But I'm not gonna waste it. The next time I make coffee I'm gonna make some that will go nicely with some eggnog hot chocolate mix. Maybe some chocolate toffee flavored coffee.
I decided to do IQ Joe today instead of brewing up some coffee. I'm very low on energy today. So I heated up some water and added a stick of hazelnut IQ Joe and a spoonful of banana nesquik to a paper cup. When the water was done I poured half of a cup of water in the cup and used my frother to mix it up. I poured it in my 40oz bottle and topped it with 3 cups of almond milk. I added 3 squirts of sucralose. So basically I made banana hazelnut coffee. And OMG it blew my mind! It's perfect. The flavors balanced perfectly and it's just sweet enough. I'm a happy puppy.
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