foodieadventures

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#foodieadventures

We had 2 of the marshmallow protein bars left and I was hungry and hoping one was peanut butter flavored cuz Pauley didn't like it. No such luck.
They were both new flavors and they were very interesting. One was chocolate chip cookie dough flavor and the other one was toasted coconut. We decided to try the coconut. I love the flavor of coconut but hate the texture.
I ripped it in half and I sniffled it. Oh wow it smelled like a piña colada. Si8io I took a little nibble... And I liked it so 8 took 888i8888888888 bigger glomp! So delicious!
I'm so glad I got the sample box. The only thing I didn't like from them is the lemon cake flavor. But I think we í the brownie batter flavor the most. I'm gonna get a full box of them.
#Glutenfree

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Brunch was great

I used a sundried tomato tortilla and put turkey and cheese on and microwaved for 50 seconds. Then I wrapped it up and dipped it in ranch dressing. Oh gosh it was really yummy. Then on the side I had a bunch of kalamata olives. I love kalamata olives!
#foodieadventures

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New foods

Tonight Pauley asked me if I wanted some sweet potatoes for dinner. I said sure but just 1 for me. She microwaved 2 potatoes. I took my itty bitty bulldog potato and peeled it. Then I sliced it up into little slivers. I layed them on a plate and I just assaulted them with honey peach BBQ rub till my ancestors whispered in my ear "this is enough, kemosabechan". I layed them nicely in the air fryer. I set the temperature to 350. I cooked them seasoned side up for 3 minutes as a test. They were still...podgey little bulldogs but gods damnit they still have potential. So I flipped them over and cooked for 5 minutes. The smell was tantalizing. I stacked them on my plate and added a little squirt of Parmesan ranch dressing which lemme tell to joo, dees here, shugah, are some mighty fine potatoes. Sweet, savory, tender middles, crispy edges, caramelized sugars from the BBQ rub, a balanced twang from the ranch dressing but it was perfect. I found a new recipe by trial and error. I love making new food. I just wish I had friends to come cook with me.
#foodieadventures

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Today's coffee adventure

I made a pot of coffee, can't for the life of me remember what flavor I used, it might have been salted caramel. I turned off the machine and I'm letting it cool down. It smells lovely.
I'm gonna use my bottle of Snickers flavored coffee creamer. It's really yummy. I know it's not much of an adventure but I don't feel particularly good right now. #coffeeadventures
My hips and my entire spine from neck to tail bone just hurts so much. I need meds badly.
I got some chicken maple apple sausage from Aldi and it's my new favorite. It's just ridonkulously delicious.
#foodieadventures

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I made myself a little treat. I took 6 slices of turkey lunch meat and 2 slices of Muenster cheese and zapped for 30 seconds. I slid the cheesy monstrosity on a roasted tomato basil flavored wrap. Then I thinly sliced an orange bell pepper and put them on the wrap. I drizzled the whole thing with ranch dressing. I sliced it into 4 rolls and dipped it in guacamole . Oh gosh it was so satisfying!. Lots of bold flavors complementing the wrap. The only thing missing was tomato. But it was very yummy.
#foodieadventures

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Wtf its snowing again

I was contemplating ordering bubble tea cuz it's a weird day and bubble tea always makes me happy. Pauley decided to put her hello kitty footies onesie. She looks so adorable.
I'm not sure when but in the next few days I should be getting a package from Unbound which sells walnuts. I'm getting a 5 pack of flavors. I'm trying to find more healthy snacks.
We're getting our groceries later today. I'm getting a lot of hummus. I am very hungry.
Pic because we're adorable.
#foodieadventures

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Ooooph

My hips are taking turns hurting. Right side hurts now. Pain at 7. It's down to my right knee.
I made 50oz of coffee this morning and I've just been sipping. It's peanut butter flavored coffee with almond milk and sucralose. It's quite yummy.
#coffeeadventures

Pauley just remembered that her client sent me a bag of holiday noms. Chocolate covered pretzels, pistachios, cashews, and mandarin oranges. Pauley has never had an orange or peeled one so I showed her how it's done and she eated 2 pieces. She said it tastes like a orange juice gummy. She really enjoyed it. I'm currently enjoying some cashews and pistachios. They're so nommy.
#foodieadventures

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Uhskewz me, I would like one serotonin please

I did some self care tonight and I feel lovely. It was a #foodieadventures !
I joined a food app on my phone a few days ago. I've been browsing around, looking at what they have. I've been feeling more and more comfortable with the idea... Well at the end of the night, restaurants throw a lot of perfectly good food out cuz nobody bought it. The restaurant bags up some food and advertises for $6 for a mystery bag usually worth about 18 to 20. The food is always delicious. Tonight I ordered from a local bakery. So imagine my surprise when I got a burrito dinner and a giant slice of rum cake. Turned out the Mexican restaurant and the bakery work together! Definitely delicious.. The whole dinner was worth at least 17 bucks. It was really yummy and filling. I've got about 2 thirds of the rum cake left and I'm going to try making rum cake bread pudding tomorrow morning.
There's also a grocery section of groceries put damaged and near expiration date. But it's perfectly good food. So they slash the price. I found some really yummy sounding coffee and latte drinks for really cheap but they're fancy, like pistachio milk coffee latte concentrate. I'm very excited. I can try new things more often!
*Happy puppy dance*

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Night time ritual

Pauley and I share a snack before bed every night. Sometimes it's chocolate chips. Tonight it was a cheesy tortilla. She made it for me cuz for some reason she makes the best. I rolled it up into a little log. It was so yummy. But I wish I had guacamole cuz that would have been really good.
#foodieadventures

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Late night snack... Ok we're odd

We were both very hungry. She asked me what she should cook. I asked if we had any cheesy broccoli and she said no but we have some frozen butternut squash. I love garlicky buttered butternut squash. So I said I'd love some. I unfortunately used the wrong seasoning. But it was ok. I'll pay attention next time I make it.
#foodieadventures

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